Welcome to BlackBlue
Welcome to BlackBlue, an exquisite dining experience nestled on Alberni Street in Vancouver. Specializing in luxurious seafood, BlackBlue features an impressive raw bar showcasing delicacies like King Crab and Iranian Beluga Caviar. The highlight of their menu includes the Lobster Vongole Tagliatelle and Wild Mushroom Risotto, crafted with fresh, seasonal ingredients. Each dish is artfully presented, combining flavors that evoke sophistication and comfort. The ambiance exudes elegance, making it a perfect spot for both intimate dinners and celebrations. With a commitment to quality and creativity, BlackBlue transforms every meal into a memorable culinary journey.
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1032 Alberni St, Vancouver, BC V6E 1A3, Canada1032 Alberni St, Vancouver, BC V6E 1A3, Canada Hotline: +1 604-637-0777
Welcome to BlackBlue, the culinary gem nestled on Alberni Street in the heart of Vancouver. This vibrant hotspot marries sophisticated dining with a relaxed atmosphere that'll make you feel right at home, whether you're enjoying a meal with family or unwinding after a long day at work. Armed with a carefully curated menu and a commitment to quality, BlackBlue offers diners a unique experience that celebrates both local ingredients and global flavors.
The highlight of any visit here has to be the rooftop Happy Hour, where you can sip on a refreshing Margherita or a Classic Martini while indulging in the delightful Charcuterie & Cheese platter. This selection features truffle saucisson sec, spicy capicollo, and decadent St. Agur blue cheese, making it a perfect accompaniment for unwinding with friends.
For those with a taste for adventure, the Jerk Chicken Flatbread is a must-try. Topped with jalapeno, mango, cilantro, and mozzarella, it strikes the perfect balance of spicy and sweet—a true testament to BlackBlue's ability to harmonize flavors in unexpected ways. You’ll find joy in the crispy calamari as well, made from Humboldt squid and served with charred jalapeno aioli, a dish that speaks to BlackBlue's commitment to freshness and creativity.
This Mother's Day, treat your loved ones to a memorable brunch. The Lobster Omelette, filled with Atlantic lobster and delicately paired with asparagus and mascarpone, will make for a sublime culinary experience. And for those who prefer a comforting classic, the Crab Benny crafted with house-made crab cakes and rich hollandaise sauce is an indulgent option that shouldn’t be missed.
In essence, BlackBlue isn’t just about food—it’s about the experience. It’s a place of convergence where trends meet tradition, and where every plate tells a story. With a warm ambiance and attentive service, you're guaranteed a dining experience that will linger long after you've left. As a food reviewer, I can confidently say that a visit to BlackBlue should be high on your list of culinary adventures in Vancouver.
For reservations, call +1 604-637-0777 or stop by at 1032 Alberni St, where a delightful culinary journey awaits.